
Ingredient:
2 14oz cans of chicken broth
1 14oz can of mexican stewed tomatoes
1 14.5oz can of pinto beans with liquid
1 14oz can of corn drained
1 12oz can of white chicken
1 10oz can of fiesta nacho cheese soup
1 tsp. minced garlic
directions:
mix together broth, tomatoes, beans, corn , soup and garlic in a large pot. Add chicken. Cook on med/high heat until heated through stirring often. Enjoy!
No comments:
Post a Comment